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    Mrs. Lainez

    Randolph, Massachusetts

    Mrs. Lainez's Kitchen

    Chef #1134625

    Randolph, Massachusetts

    Joined: Jan 18, 2009

    Birthday: Apr 23

    My Journal

    New Topic Question:Chicken Puffs Pie/Camp Irons in Cooking Q & A

    "Chicken Puffs Pie/Camp Irons

    how could I adapt this recipe for cooking at home"

    Apr 22, 2013 on Food.com

    New Topic Question:Caramelized Baked Custard in Cooking Q & A

    "Caramelized Baked Custard

    would 1% milk work in this recipe"

    Mar 9, 2013 on Food.com

    New Topic Question:Creamy Two Potato and Mushroom Gratin in Cooking Q & A

    "Creamy Two Potato and Mushroom Gratin

    what temperature would i bake this at"

    Mar 3, 2013 on Food.com

    New Topic Question:Easy Beans (In Rice Cooker) in Cooking Q & A

    "Easy Beans (In Rice Cooker)

    my rice cooker has a brown rice setting. should i use it for this?"

    Feb 18, 2013 on Food.com

    New Topic Question:Five- Pounds- of- Possum- in- Your- Headlight- Tonight in Cooking Q & A

    "Five Pounds of Possum in Your Headlight Tonight

    how could i adapt this recipe for the oven or stove top"

    Jan 30, 2013 on Food.com

    New Topic Question:Three Layer Casserole in Cooking Q & A

    "Three Layer Casserole

    i don't have a 7x11 pan. is there another size i could use?"

    Jan 9, 2013 on Food.com

    Reviewed Chicken in a Mushroom-Dill Cream Sauce! Excellent!!!

    "When I made this dish, I used a mixture of cremini, shittake, and baby portabella mushrooms and boneless, skinless chicken breasts. I didn't use Dijon mustard because my husband doesn't like it. It came out very tasty, and was fairly easy to prepare. We would like to enjoy this dish again! Thanks for posting. Made for the Bargain Basement Tag ..."

    Dec 26, 2012 on Food.com

    New Topic Question:Cornbread Low Sodium in Cooking Q & A

    "Cornbread Low Sodium

    could i double this recipe and use a 9 x 13 pan?"

    Dec 24, 2012 on Food.com

    « Previous 1 2 3 Next »

    About Me

    i got married in 2008, so i taught myself how to cook so that my husband can have a home-cooked dinner on the table when he comes home from work.

    i want to know how to cook everything, so i try all types of recipes.

    Favorite Foods

    pasta
    cupcakes
    ice cream
    tiramisu
    just about anything that's cinnamon-flavored
    spicy food

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