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Reviewed Chicken Lo Mein
"Have tried this recipe a few times. It's a great recipe to start with and tweak according to taste. I stir fry the chicken instead of boiling it, seasoning with McCormick's Montreal Chicken Seasoning, added more oil (coconut oil) to the vegetable stir fry step, used Xiaosing Rice wine instead of white wine, used low sodium soy, then added salt, p..."
Jan 6, 2012 on Food.com
Reviewed Chicken Lo Mein
"Great recipe, easy but lengthy prep. Tasted great, but it was just shy of restaurant quality. It seemed like something was missing. I added a little more garlic to the leftovers. I didn't use the sesame oil, but will try using it next time."
Jan 6, 2012 on Food.com
Shared Recipe Easy Enchiladas
Apr 9, 2010 on Recipezaar
Reviewed Montreal Steak Seasoning
"This is not the McCormick Montreal steak seasoning, but it is very good. I've used it on burgers and on pork ..."
Apr 9, 2010 on Recipezaar
Reviewed Garlic Fried Rice
"I'm half Chinese and looking for Mom's recipe. This was not quite it, but it was a good substitute. I added ..."
Apr 9, 2010 on Recipezaar
Printed Recipe Garlic Fried Rice by Cooking Ventures
Apr 7, 2010 on Recipezaar
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"Simple and basic, easy for first time cooks"