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    Anita the Italian Chef

    Fort Myers, FL

    Chef #1227545

    Fort Myers, FL

    Joined: Apr 05, 2009

    Birthday: Dec 14

    My Journal

    Reviewed Paul’s (No Yeast) White Bread

    "10 minutes was exaggerating!!! 2 minutes max.!! It's taste and texture are like a southern biscuit. Absolutely delicious. Thanks for the post Ninna, what a great recipe if you forgot to buy rolls for company!! I never have yeast on hand, but I usually have self-rising flour! Great recipe, I will pass it on!!"

    Aug 19, 2012 on Food.com

    Printed Recipe Peanutbutter Banana Bread by muffin1625

    Jul 7, 2010 on Recipezaar

    Printed Recipe Banana Crumb Muffins by Moontan Master!

    Jul 7, 2010 on Recipezaar

    Printed Recipe Char's Banana Cake by csbndc - Chef #526840

    Jul 7, 2010 on Recipezaar

    Printed Recipe Banana Tea Bread by AllyRose

    Jul 7, 2010 on Recipezaar

    Printed Recipe Jb's Classic Belgian Waffles (And Variations) by Bev

    Jun 26, 2010 on Recipezaar

    Printed Recipe Pizza Dough and Sauce by Marg (CaymanDesigns)

    Jun 18, 2010 on Recipezaar

    Printed Recipe Cranberry Relish by HopeK

    Jun 4, 2010 on Recipezaar

    « Previous 1 2 Next »

    About Me

    I love, love, love to cook and always try at least 3 new recipes a week!! This is the best website for recipes!! I'm putting together an ethnic cookbook for my sons to pass on. Hopefully they will keep up the traditional foods of our ancestors.

    Favorite Foods

    Pasta's - beef filet

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