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    ColiesKitchen

    Houston, Texas

    Chef #1234326

    Houston, Texas

    Joined: Apr 11, 2009

    Birthday: Apr 27

    My Journal

    Reviewed Red Robin's Campfire Sauce

    "I was given the recipe for this last night at RR from my waiter. It's mayo, chipotle seasoning, BBQ sauce, and their own seasoning that they put on the french fries. This recipe is very close. Getting the correct flavor of BBQ sauce will be the key. As for their own seasoning you could probably use Tony Chachere."

    Mar 26, 2012 on Food.com

    Reviewed Kittencal's Sawmill Gravy (Cream Gravy)

    "This is a really great recipe and we all loved it. Next time I would use half the amount of pepper. It was just too hot and was a bit over kill. I think half would be just as good if not a lot better. I can't wait to make this again!!"

    Oct 5, 2011 on Food.com

    Added Recipe Photo to Panda Express Orange Chicken

    Jun 6, 2011 on Food.com

    Reviewed Panda Express Orange Chicken

    "I was a little disappointed in this recipe because I was hoping it would taste like Panda%u2019s. In my opinion it does not taste anything like theirs. It%u2019s a great recipe my family and I all enjoyed it, but I still like Panda%u2019s better. The instructions are really bad. This recipe took me forever to make! My chicken was originally clumpy ..."

    Jun 4, 2011 on Food.com

    Saved Recipe Onion Roll Appetizers by Leilani

    Nov 2, 2010 on Food.com

    Saved Recipe Spinach Pinwheel Appetizers by keen5

    Nov 2, 2010 on Food.com

    Saved Recipe Stuffing by Heidi Lukye

    Oct 23, 2010 on Food.com

    Saved Recipe Lightened Scrambled Egg Muffins by Annacia

    Aug 13, 2010 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I love to cook and I am always looking for new and wonderful recipes, and better yet recipes that are budget friendly. I am a stay at home wife/full time college student. When I am bored I cook. It doesn't matter if we are hungry or not I find something to make. I love recipezaar! I try to find at least 4 new recipes a week to cook for dinner. Some are bombs, but most are life time recipes that I wouldn't give up for anything. We are big eaters! Food, friends, and family ... what else do you need? I love cooking so much that I run a website www.coleskitchen.com. Here I post my favorite recipes with pictures of what my recipes turned into. I am also a big fan of menu plan Monday which is posting what we are having dinner each day of the week with links to most of the recipes so other people can enjoy what we enjoy.

    Favorite Foods

    I am from Texas and I love Tex-Mex it's my very favorite so I am always looking for the next great Tex-Mex recipe my hips prove it!!

    I come from a very diverse family so I try to cater to everyone, my mother is German/Irish my Dad was French/Cajun and my Husband is Scandinavian. I will be honest I find very little Scandinavian food that I like so if you have any suggestions please let me know. I am always open to new ideas and of course suggestions.

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    www.colieskitchen.com

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