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    Chef_Beauchamp

    Portage IN

    Chef #1244621

    Portage IN

    Joined: Apr 20, 2009

    Birthday: Oct 27

    My Journal

    Saved Recipe Bacon-Wrapped Jalapeno Poppers by AZRoxy63

    Oct 19, 2012 on Food.com

    Saved Recipe Carolina Style Pulled Pork Sandwich by graftonr

    Oct 19, 2012 on Food.com

    Reviewed Absolute Best Ever Lasagna

    "Awesome Lasagna recipe! I took this recipe and made it for a OAMC session. I then made it into two smaller casserole dishes for two lasagnas and they were overflowing with the food. I then froze both, thawed one all day and baked it according to directions. Tasted fabulous and I was able get 8 large slices out of one casserole so with both I ha..."

    Sep 21, 2011 on Food.com

    Reviewed Jammin' Salmon Burgers

    "Wow I really hate to be so negative but these were just not doing it for our family. I love Aaron and when I saw all of the great reviews I had prepared myself for an awesome dinner. I followed the recipe to the T except I reduced the salt by half because it seemed like too much and reduced the lemon zest by half again because it would be too mu""

    Aug 29, 2011 on FoodNetwork.com

    Saved Recipe Mexican Lasagna by ratherbeswimmin'

    Aug 25, 2011 on Food.com

    Saved Recipe White Cheese Chicken Lasagna by HDMac

    Aug 25, 2011 on Food.com

    Saved Recipe Bev's Spaghetti Sauce by Bev

    Aug 25, 2011 on Food.com

    Reviewed Crumb Topped Banana Muffins

    "Wow this recipe is awesome! I doubled the recipe and make 12 muffins and one into a banana bread. I also substituted apple sauce for the melted butter. It took about 40 minutes to bake the bread. Next time I will bake it halfway and then add the crumb topping so the sides do not get too brown. Will definately be making again!"

    Aug 25, 2011 on Food.com

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    About Me

    I LOVE to cook and bake. My husband is rather spoiled in the area of eating variety. We love trying new recipes and honestly have two or three new ones per week if not more. I am also into couponing and OAMC. I love to learn creative ways to stretch a buck or manage my time better.

    Favorite Foods

    Mexican, Italian

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