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    tracytrebilcox

    Central California

    Chef #1287956

    Central California

    Joined: Jun 05, 2009

    Birthday: Nov 03

    My Journal

    Saved Recipe Vegetarian Lasagna by Mille®

    May 8, 2013 on Food.com

    Saved Recipe Chicken, Shrimp and Andouille Jambalaya by :(

    May 8, 2013 on Food.com

    Saved Recipe Perfect Pork Tenderloin by BeachGirl

    May 8, 2013 on Food.com

    Saved Recipe Strawberry Chicken Stir Fry by Melanie D

    May 2, 2013 on Food.com

    Saved Recipe Beef Steak Soft Tacos by ElizabethKnicely

    Apr 11, 2013 on Food.com

    Saved Recipe Caribbean Lime Chicken by Red Hook

    Apr 11, 2013 on Food.com

    Saved Recipe Steaks With Chipotle Cream Sauce by gailanng

    Apr 11, 2013 on Food.com

    Saved Recipe Barbecue Ranch Chicken Salad by gailanng

    Apr 11, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    Nutsy ol' bat married to the Mad Scientist of her dreams, with three kids (the oldest is already on his own -- but the Peanut Gallery, consisting of 19yo twin girls, is for sale at times). DH and I are adventurous in our life, so we'll try anything at least once. The Peanut Gallery has proven to being quite critical (unless potatos are involved), and it's difficult to cook for them; which is why a five-star recipe will be rare. They'd live on chicken nuggets, so it's not like they're gourmands.

    I've been cooking for the last 40 years, and I do admit, however, that we prefer spicy or savory foods. If a recipe looks like it would fit that category, then we'll try it -- but if I give it a 1 or 2 star rating, it's not the recipe's fault -- we're just not fans of bland.

    Favorite Foods

    It's easier to say that my non-favorite foods are lima beans and liver. I also don't like bland foods; I guess dh has rubbed off on me because he eats habeneros off the vine. I'm not as bad -- still more of a tender tongue, but I'm able to eat jalepenos.

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