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As the only long-time vegetarian in my acquaintance, I've been used to cooking veggie meals since my teens. I have attempted and failed miserably at baking, until I saw the light at 27 and started making very simple cupcakes and muffins.
I'm now chronicling my joyous forays into all types of baking in a blog...including failures (which I keep to my Facebook profile).
Cupcakes with heavily whipped buttercream icing
Coffee (home brewed in a Mr Coffee w/cream, no sug)
Homemade chunky tomato & basil pasta sauce
My ultra-strong cinnamon muffins (w/cinnamon buttercream icing)