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Reviewed Kfc Coleslaw
"Excellent recipe. It takes a while to make but it's worth it."
Aug 1, 2011 on Food.com
Reviewed Maple-Glazed Pork Chops
"Tasty, though a little dry. Next time, I will try cooking it covered to see if it keeps the meat softer."
Sep 9, 2010 on Food.com
Sep 1, 2010 on Food.com
Reviewed Roasted Ratatouille
"Very yummy! Spicy Italian sausage makes it even better!"
May 31, 2010 on Recipezaar