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Reviewed Paleo Carrot Banana Muffins
"I just made these tonight, and they're pretty good. My only complaint is that they seemed a little salty, and I'm not usually sensitive to salt. When I make these next time I will cut the salt to 1/2 teaspoon and see how that works."
Mar 24, 2012 on Food.com
Reviewed Tiramisu Cheesecake
"Tiramisu cheesecake at The Cheesecake Factory is one of my favorites, so I was excited to try this recipe. Just made this last week for a party, and it was really yummy! Several people asked for the recipe and said it was "bakery good." I'm giving it 5 stars, but if I had the option I would probably give it 4.5 stars. I used my springform pan, foll..."
Jul 26, 2011 on Food.com
Reviewed Tuna Casserole
"We thought this was just okay--kind of bland for our taste. I won't be making this version again."
Jan 25, 2011 on Food.com
"This was wonderful. With this recipe, there's no reason to go out for BBQ!"
Dec 22, 2010 on Food.com