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Missouri, USA
Saved Recipe Uncle Bill's Petite Pea Salad by William (Uncle Bill) Anatooskin
Apr 12, 2013 on Food.com
Shared Recipe Louie Jane's Gooseberry Pie
Apr 2, 2013 on Food.com
Saved Recipe Beer Battered Fried Pickles by JLBurnell
Jun 1, 2012 on Food.com
Saved Recipe Fried Dill Pickle Coins by Doglover61(aka Earnhardt)
Jun 1, 2012 on Food.com
Saved Recipe Teriyaki Turkey Burgers by HeidiSue
Jun 1, 2012 on Food.com
Saved Recipe Easy Microwave Peanut Butter Ice Cream Topping by Kittencalskitchen
Jun 1, 2012 on Food.com
Saved Recipe Copycat of Arby's Chicken Salad Sandwich by SassiFras
May 29, 2012 on Food.com
Saved Recipe Easy Bananas Foster by rouxdog
Apr 2, 2012 on Food.com
I live in the suburbs of Kansas City, MO. I am married, over 20 yrs. now, and have 2 kids, a girl, 19 and a boy, 16, and one grandson, 2 yrs. 7 mos. I am currently a stay-at-home-mom. For fun I like to try new recipes, scrapbooking, go fishing, and take family trips. My favorite cookbooks are ones that people have submitted their favorite recipes to, they are usually always full of crowd-pleasers.
I just enjoy cooking, so I don't think I have a favorite one to prepare. I have gained a reputation in our family for my Bourbon-Glazed Ham (Recipe #286975). I am always asked to make it for Christmas dinner at my parent's house. My favorite restaurant is currently King Chef, a phenominal Chinese restaurant in my DD's college town!
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"I got this recipe from a friend at church. She used to bring this pie to potlucks and it was always eaten up quickly. The combination of tart gooseberries and sweet caramel icing is irresistably delicious!!"