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Pittsburgh, PA
Reviewed Vegetarian Slow Cooker Split Pea Soup
"Effortless and delicious! Followed the recipe exactly for the first try. I think I'll cut the salt in half next time, then just add as needed once served (was good for me, but others may find this too salty). Perfect weeknight dinner with a good baguette and a salad. I prepped all ingredients the night before, so that in the morning I could simply ..."
Feb 22, 2013 on Food.com
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