Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map

    West Texas Matron

    Member since Sep 2009

    Chef #1399576

    Flag as Inappropriate

    About Me

    I am a 7th grade science teacher, married with four children and live next door to my in-laws. My family (in-laws included) can put a way A LOT of food and are always asking what I am planning on cooking. I love to cook and I love to plan so you could say there is a symbiotic relationship! My younger daughter, who is 8, has taken a serious interest in cooking so she contributes to "the plan" regularly and is always up for helping out:).

    Favorite Foods

    Our tastebuds favor spicy food (it ain't hot unless it makes you sweat!) and anything off the grill. We are from an area in which much of the meat on the table was killed and butchered ourselves and Venison is a main ingredient in many of our recipes. I personally lOVE Hatch Green Chili and am always looking for ways to integrate it into my cooking (although it is a pain if not impossible to get it -not canned- around here)

    My Banners

    Over 475,000 Recipes Network of Sites