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I live in Melbourne with my gorgeous husband Andy! We're both total foodies who love making and eating dishes of all sorts - I normally try at least 4 new recipes a week. We both do swing dancing and are totally obsessed with our two beautiful cats, Couscous (mine) and Moo(DH's). Couscous loves red wine and savoury food, while Moois addicted to frozen yoghurt and chocolate. It's a full time job trying to eat dinner in peace!
We are both obsessed with Szechuan cuisine! Pretty much our favourite meal is some char sui bao, some wontons and some pan fried dumplings with a blow-your-head-off chilli-oil sauce. I love trying different things but Chinese food to me is unbeatable. My all time favourite and very unauthentic dish is Chilli-crusted chicken noodles (posted here), we can only go a couple of weeks without severe cravings for it!
We've recently come back from Malaysia addicted to curry, am going through a phase of eating it for breakfast...