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    Member since Jul 2004

    Chef #151271

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    About Me

    I'm a college student and soon to be career women. But I love being domestic. I love to cook anything and everything. I can make something as traditional as fish tacos (I am Mexican) to miso soup completely from scratch. I'm constantly looking for recipes. I like simple cooking, something that takes an hour or can be broken up into sections. However I love traditional, completely from scratch, cooking also. Anything organic and without preservatives is good. I'm always looking for new recipes to add to my cookbook, if I think it's possible I'll find a way to do it. Who needs to buy granola or frozen yogurt? I hope to have a family someday that I can feed well, and not from the frozen foods section ;).

    Favorite Foods

    Vegan everything!!

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