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    Posiespocketbook

    In the deep woods of Michigan

    Chef #1516722

    In the deep woods of Michigan

    Joined: Jan 10, 2010

    My Journal

    Added Recipe Photo to Maria's Best Crock Pot Roast

    5 days ago on Food.com

    Reviewed Seven Layer Salad

    "I made this for Mother;s Day. I made it with Splenda instead of sugar. I also added pepper jack cheese. Excellent."

    5 days ago on Food.com

    Added Recipe Photo to Seven Layer Salad

    5 days ago on Food.com

    Added Recipe Photo to Seven Layer Salad

    5 days ago on Food.com

    Added Recipe Photo to Low Carb Cheesecake Mousse

    Apr 20, 2013 on Food.com

    Added Recipe Photo to Low Carb Cheesecake Mousse

    Apr 20, 2013 on Food.com

    Reviewed Scallion Sesame Turkey Burger

    "Very good. I;m on a low carb so I used ground flax meal in place of the bread crumbs. I used about 1/4 c. Also topped mine with avocado."

    Apr 17, 2013 on Food.com

    Reviewed Low Carb White Castle Casserole

    "Made this for dinner today. I used penzey spice ranch flavoring instead of onion soup mix, I used ground flax meal in place of eggs. My husband really liked it. I thought it was ok if you had pickles and mustard in every bite. My total carb count was 10 for the entire recipe. I also added 2 green chopped onions to the burger."

    Apr 10, 2013 on Food.com

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