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Reviewed Asian Fried Quinoa Delight
"This was fantastic! I used homemade vegetable stock to cook the quinoa in. When heating the oil to cook the onions, I added some crushed red pepper flakes to give the dish some heat. Instead of using all the fresh veggies, I used frozen mixed veggies that I had on hand. The ginger and garlic give this dish a really lovely flavor. I served this with..."
Mar 16, 2013 on Food.com
Shared Recipe Lunchtime Chili (Serves 2-3)
Oct 11, 2012 on Food.com