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    Lory's Kitchen

    Chef #1580907

    Joined: Mar 20, 2010

    My Journal

    Reviewed Creamy Garlic Penne Pasta

    "This was fantastic!!! We made a few adjustments just because we had the ingredients to hand: 1) when making the sauce we added a splash of white wine first, let the alcohol cook off and then added the stock and milk. 2) We added spinach at the last minute of cooking the sauce just to wilt it slightly. 2) We fried off some pancetta cubes until crisp..."

    Jul 6, 2011 on Food.com

    Reviewed Portabella Mushroom With Spinach and Feta Lasagna (Vegetarian)

    "100% delicious! My partner made this due to the fact that he loves vegetarian lasagne and it was totally amazing! We are both omnivores and eat anything, however I was slightly concerned I would notice the lack of meat in this, but when I tasted it I loved the flavour! The portabella mushrooms add a really nice "meatiness" to the dish. I love the f..."

    Jul 3, 2011 on Food.com

    Reviewed Kittencal's Moist Cheddar-Garlic Oven Fried Chicken Breast

    "This is a great recipe. I love the idea of using melted butter in place of eggs to coat the chicken. I love anything with garlic, however I did not have any garlic powder so I just increased the amount of fresh minced garlic I used. The first time I made this I only very lightly coated the chicken in the butter mixture which resulted in it not bein..."

    Jul 3, 2011 on Food.com

    Shared Recipe Tortilla Pizzas

    "This is something we threw together when we couldn't be bothered to make fresh pizza bases, and couldn't face frozen ones. We used flour tortillas but you could use corn ones if you prefer. Using two tortillas with some soft cheese in between adds a bit of stability to what otherwise could be an extremely floppy pizza! The cooking time is just a gu..."

    Jun 22, 2011 on Food.com

    Reviewed Kittencal's Chinese Chicken Balls With Sweet and Sour Sauce

    "This are the best Chinese chicken balls and sweet and sour sauce ever. They were so much fun to make (great fo..."

    Jan 18, 2011 on Food.com

    Reviewed Chicken Casserole or Coq Au Vin

    "This was delicious. I made it for Saturday night supper and my partner, while not an avid casserole fan, absol..."

    Jan 18, 2011 on Food.com

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