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Hey all! I am a weekend cook....hence the lazy gourmet title.
I'm a veterinary technician with an animal shelter in Chicago. I take care of approximately 150 cats and 20 dogs on any one day in the rehabilitation unit. It's a good feeling job.
I've been married to a keeper who I just celebrated my 13th anniversary with. We have our furry children - right now seven cats, two rabbits and two guinea pigs, along with my current foster dog who is recovering from a stint at a puppy mill (BOO HISS PUPPY MILLS).
So enjoy my recipes!
I love food. Italian is probably the best...I also love MEAT - I could never be a vegetarian, I'd die. A good ole steak and potato dinner once in awhile never killed anyone, right? Love pretty much any comfort food that is bad for you, too. I've sealed my fate. Also, the hotter the better - and the more garlic the better. Dump an bunch of chili powder on a roasted head of garlic and I'm in heaven! (I'm kidding...but only sort of!)
Oddly enough, I love shellfish and sushi (although I've never been tempted to make my own)...but I'm not a big fan of actual cooked fish. I try to get some in my diet, but I'm kind of squeamish about cooking fish. Go figure, I'm weird.
I'm not a huge sweets fan, but the hubby is. And the man can eat and I don't know where it goes...you may relate if you live in a house where you find candy/chips/junk food wrappers randomly left around.