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    Laura Crozier Chef #160295

    Chicago, IL, USA

    Chef #160295

    Chicago, IL, USA

    Joined: Aug 29, 2004

    My Journal

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    Reviewed Penzey's Pumpkin Bars With Brown Butter Icing

    "Delicious and moist! These bars melt in your mouth! Love it, make a quadruple batch, turned out amazing. ONLY, I made some brown butter CREAM CHEESE icing, instead. Turned out wonderfully. Thanks for sharing. This is a keeper."

    Oct 26, 2011 on Food.com

    Saved Recipe Penzey's Pumpkin Bars With Brown Butter Icing by Junkintrunk

    Oct 26, 2011 on Food.com

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