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    cookerbaker

    Chef #1618361

    Joined: May 19, 2010

    My Journal

    Reviewed Mock Tuna Salad

    "Superb...will be a staple in my family. I want to eat it all. Delicious and protein rich.. Great for a vegetarian. I am so glad it keeps in the fridge for a couple of days... Not that I think there;ll ever be leftovers. I didn;t have kelp or sunflower seeds, and I used 1/2 Greek yogurt for mayonnaise. What a find."

    Mar 22, 2013 on Food.com

    Saved Recipe Mung Bean Sprout Salad by STK FD WIFE, A.TITUS

    Mar 6, 2013 on Food.com

    Saved Recipe Mung Bean Sprout Salad by STK FD WIFE, A.TITUS

    Mar 6, 2013 on Food.com

    Saved Recipe Low Fat Sugar Cookies of Goodness by Chef #320392

    Mar 3, 2013 on Food.com

    Saved Recipe Low Fat Sugar Cookies of Goodness by Chef #320392

    Mar 3, 2013 on Food.com

    Saved Recipe The Best Chicken Tortilla Soup by Jill4man

    Mar 1, 2013 on Food.com

    Saved Recipe The Best Chicken Tortilla Soup by Jill4man

    Mar 1, 2013 on Food.com

    Reviewed Greek Potatoes (Oven-Roasted and Delicious!)

    "I ( spud-lover) would give this a ten for this if I could! I added more garlic. I had this as a side to my traditional Gujarati Indian dinner..... I think it's here to stay. Even my health freak husband who doesn't like spuds was competing for the last few pieces. Great on a cold winters night."

    Feb 21, 2013 on Food.com

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