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My favorite foods are Chinese, Italian, Thai, and American. Of course, I don't cook in all of those genres . . . yet!
The food I am requested to make the most often is my rum cake (a great recipe from a cousin). I make 5 or 6 of them during the holiday season; a hit at every party. And I once won a food contest at work with my family's dill dip recipe - great for veggies and chips!
It is difficult to pick a favorite restaurant. I am originally from the Twin Cities area in MN, so two favorites from back home are The Little Oven in east St. Paul and The Good Earth in Roseville (although I was sad when they took their banana chocolate chip cake off of the menu). But hands-down, my favorite restaurant meal is the Smoked Duck Nachos at San Pedros in Hudson WI, Yum!