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    Desert Sea Chicken

    Member since Oct 2004

    Chef #170064

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    About Me

    I recently moved to AZ and have been figuring out what herbs and veggies that will survive the heat by trial and error, so far my basil, rosemary and peppers are doing very well. I work in insurance and love to try new recipes!

    Favorite Foods

    Buffalo rib eye, pesto, creme brulee, fried mushrooms and tomatoes, chicken artichoke, all types of appetizers.

    I am a cheese monger!

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