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Shared Recipe Meatball Sliders
Jan 13, 2013 on Food.com
Saved Recipe Kittencal's Greek Couscous by Kittencalskitchen
Dec 15, 2012 on Food.com
Saved Recipe Broiled Tilapia With Thai Coconut- Curry Sauce by GaylaJ
Oct 1, 2012 on Food.com
Saved Recipe Blackberry Cobbler by Lavender Lynn
Sep 19, 2012 on Food.com
Reviewed Chicken With Wine and Mushrooms
"This was good and very simple. I thought the taste was a little flat and needed something. After adding a squeeze of lemon, some extra wine, salt, garlic and pepper it was very good. I think it is a decent and easy basic recipe to use and then add on your own twist to make it special."
Sep 14, 2012 on Food.com
Reviewed Basic Italian White Cream Sauce (Like an Alfredo or Bechamel)
"I made this to go along with Tortellini Michaelangelo, which is recipe #303050. I substituted fat free half and half for the heavy cream and it came out perfectly.....with much lower fat and calories. I couldn't tell the difference. I also used 2 cloves of fresh garlic for the garlic powder. Very easy and tasty."
Sep 14, 2012 on Food.com
Reviewed Tortellini Michelangelo
"I don't care if this is "real" Italian or not. And yes.....I am versed in what "real" italian food is. All I care about is if it tasted delicious.....and it did! It came together VERY quickly and everyone loved the flavors. I used fat free half and half in the white sauce and in the dish to thin it out, rather than heavy cream, and it was perfe..."
Sep 14, 2012 on Food.com
Saved Recipe Chicken Tamale Casserole (Cooking Light) by seesko
Sep 12, 2012 on Food.com
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"This recipe is from Cooking Light. It is so good! 2 sliders per serving."