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Japan
Saved Recipe Bourbon Chicken by LinMarie
Nov 20, 2011 on Food.com
Saved Recipe Easy Pumpkin Cake by LizCl
Jul 4, 2011 on Food.com
Saved Recipe African Chicken Peanut Butter Soup by Mikekey
Jul 4, 2011 on Food.com
Reviewed African Chicken Peanut Butter Soup
"This was so tasty. I cut back the spice and even the kids liked it. I made it with Japanese pumpkin (kabocha) leaving the skin on and adding it early in the cooking process. It turned out great, like a stew. It would be good with fresh lemon juice and fresh cilantro if you like that. We served it over rice....so good. Lots of leftovers!"
Jul 4, 2011 on Food.com
Reviewed Easy Pumpkin Cake
"Delicious and easy! Just blend well right before baking. Very tasty and better without frosting."
Jul 4, 2011 on Food.com
Saved Recipe Wedding Cake Frosting by Sharon the Rocket
Apr 25, 2011 on Food.com
Saved Recipe Old School Mac-N-Cheese by barberbabe
Jan 10, 2011 on Food.com
Reviewed Creamy Enchilada Mannocotti
"This was really good! The filling was not as rich as the sauce so there was a good contrast. I am sure this re..."
Jan 9, 2011 on Food.com
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