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California
Reviewed Boeuf Bourguignon a La Julia Child
"I've been a Julia fan for many many years but until today, I'd never tried this recipe. Forced retirement can..."
Dec 27, 2010 on Food.com
I'm female, retired and love to cook and bake. Prior to retirement I didn't really experiment too much with labor intensive recipes but now that I've got the time....I'm eager to cook something new every day.
I've always made time to bake..baking is my first love.
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