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    Amis

    Moscow, ID

    Chef #179232

    Moscow, ID

    Joined: Dec 08, 2004

    Birthday: Nov 26

    My Journal

    Reviewed A Very Simple Berry Sauce

    "This is an excellent, almost fool proof sauce. I have used the recipe many times, most recently this morning. I made the children pancake muffins and made a blueberry sauce to go over it. I doubled the amount of blueberries so there would be enough for all of us. I can't stand splenda and instead I just put in a couple of spoonfuls of the sugar we..."

    Sep 12, 2012 on Food.com

    Reviewed Lancaster County, AMISH cornmeal mush

    "I haven't made cornmeal mush in years but I came across it this morning when desperately looking for easy breakfast ideas. Today was the kids first day of summer break and I'd forgotten to stock up on breakfast stuff last week in preparation. So no oatmeal, no granola, no quinoa flakes, pancake mix, or even butter, oil and eggs! Grrr... I'm so glad..."

    Jun 8, 2012 on Food.com

    Saved Recipe Mulled Wine Fruit and Nut Christmas Cake: Make-Ahead Fruitcake by French Tart

    Dec 8, 2011 on Food.com

    Saved Recipe Really Easy and Good Coconut Cream Pie by Kittencalskitchen

    Aug 12, 2011 on Food.com

    Saved Recipe Pina Colada Pudding by Audrey M

    Jul 10, 2011 on Food.com

    Saved Recipe Julia Child's Baked Yogurt Tart by LoriLou

    Jul 10, 2011 on Food.com

    Saved Recipe Coconut Hummingbird Cake by mandabears

    Jun 29, 2011 on Food.com

    Reviewed Rhubarb Crisp

    Jun 28, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    My name is Ami and I share my home with my husband, Carey, our two small sons, James and Charles and our daughters Meradydd (it's pronounced Meradith)and Kathrynn. Until recently, I was a Specialist in the National Guard. I'm pretty eclectic in my studies and I've learned a lot becuase of that since I don't limit myself. Right now I'm taking classes for animal care. I've also been studying a lot about herbalism and really enjoy learning about that. My mother and I also run a home based business for natural soap, balms, etc. We use only the most the natural ingredients available. I'm also a Mary Kay consultant. Busy, huh? :D I love to read and learn new things. My husband says our books will be the death of us. LOL. I love to cook and experiment. I also like to take walks, rain or not.

    Favorite Foods

    I just love food period, so this one is a bit hard to answer. When I was younger, my family travelled a lot, especially in European countries. So I learned to love a lot of different cuisines. If I had to choose on pain of death, I would say German, and Mediterranean. Most especially Greek. One of my brother-in-laws is Turkish and he's recently gotten me interested in their cooking as well.

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    My Website

    http://careyscottfamily.blogspot.com/

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