I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    a4dbulkids

    Arizona

    Chef #1880665

    Arizona

    Joined: Apr 11, 2011

    My Journal

    Reviewed Bierocks (German Hamburger- and Cabbage-filled rolls)

    "These were pretty good. I thought they needed a little something for more flavor, though, so I'm going to play with it a little more. Oh, and they were done, almost over done, in 20 minutes."

    Feb 3, 2012 on Food.com

    Reviewed Bierocks (German Hamburger- and Cabbage-filled rolls)

    "These were pretty good. I thought they needed a little something for more flavor, though, so I'm going to play with it a little more."

    Feb 3, 2012 on Food.com

    Reviewed Cheesy Bean Enchiladas

    "We loved it. I made my own enchilada sauce, following exactly besides that.

    Little bit of filling left made excellent bean dip."

    Dec 16, 2011 on Food.com

    Reviewed Pizza Pockets

    "These were yummy. I added 1 tsp garlic and 1/2 tsp Italian Seasoning to the dough to make it more flavorful. Also, they came out rather large, more adult sized, so my second batch I divided them into 12 parts and made kid sized pockets. I used my own sauce. Also, the egg used at the end needs to be added to the ingredient list. Wonderful!!"

    Oct 12, 2011 on Food.com

    Reviewed Pizza Pockets

    "These were yummy. I added 1 tsp garlic and 1/2 tsp Italian Seasoning to the dough to make it more flavorful. Also, they came out rather large, more adult sized, so my second batch I divided them into 12 parts and made kid sized pockets. Wonderful!!"

    Oct 12, 2011 on Food.com

    Reviewed Brown Rice and Lentil Casserole

    "I've read about this recipe on various blogs through the years, but never had a reason to try it. Now, with my ever-decreasing grocery budget and the ever-increasing price of food, I finally had to try it. My meat-loving husband loved it!!!!

    Made exactly as written.

    Thanks for another winner to add to the quickly-growing rotatio..."

    Sep 30, 2011 on Food.com

    Reviewed Old Fashioned Corn and Potato Chowder

    "Excellent! The only thing I did different was to add 1.5 tsp of chicken bouillon. Thank you for an affordable meal to add to our rotation!"

    Sep 26, 2011 on Food.com

    Reviewed Cheese Enchilada Stack

    "My first words upon tasting this was "Wow, this is good!" Using the amounts given, I was able to fill a 9x13 dish: 3 layers of 4 tortillas each. I only put green chilies on half as I wasn't sure if they would make it too spicy. I thought it was good with or without. Used 2 cups of homemade enchilada sauce. It was perfect. The only thing I not..."

    Sep 25, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I'm too busy cooking to fill out this field. Check back soon.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites