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    cookingwjm

    Chef #1921121

    Joined: May 30, 2011

    My Journal

    Reviewed Thick and Chewy Fudge Brownies

    "These are not thick and chewy, certainly not fudgy. I made 1/2 batch in an 8"x8" pan, which made them just a little thinner than they're supposed to be. They were more like moist, dense chocolate cake than anything else. Not bad, but not what I was looking for."

    Nov 22, 2011 on Food.com

    Saved Recipe Tilapia by Julie Cioffi

    Aug 14, 2011 on Food.com

    Saved Recipe Ciabatta (Italian Slipper Bread) by Lisa Pizza

    Aug 1, 2011 on Food.com

    About Me

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