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    driggs63

    Puyallup, WA

    Chef #1934204

    Puyallup, WA

    Joined: Jun 17, 2011

    My Journal

    Reviewed Penne with Shrimp and Herbed Cream Sauce

    "Very good. The only reason I didn't give 5 stars as it just wasn't thick enough. I give it 4.5. :)""

    Jan 26, 2012 on FoodNetwork.com

    Reviewed Black Bean Soup With Sweet Potatoes

    "I made this last night and it was so quick and easy and delicious!! I used 2 cans of Trader Joe's black beans, so it only took about 20 minutes to cook. I let it sit on the stove on warm for about 45 minutes total, and it was fantastic. Will definitely make again!!"

    Sep 22, 2011 on Food.com

    Reviewed Chicken and Lentil Stew (South Beach Diet Phase 2)

    "I made this last night and both my 11-year-old daughter and I loved it! Hearty, filling, tasty. HOWEVER, I have never seen lentils in a can, so I went ahead and bought a bag of lentils, which take only 20 minutes to cook, and used 2 cups of those instead of a can. It was all very good."

    Jun 17, 2011 on Food.com

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