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    Heidi T.

    Columbus, OH

    Chef #200875

    Columbus, OH

    Joined: Mar 07, 2005

    Birthday: Nov 21

    My Journal

    Reviewed Sour Cream Coffee Cake

    "This is such a great recipe! The cake was so moist and delicious. I added a little salt as others suggested. I also halved the recipe and baked it in a 8x8 pan at 350 degrees for about 25 minutes - that was perfect for my oven. I also used double the topping, and I cut some butter into the mixture for more of a crumbly streusel like topping."

    May 21, 2013 on Food.com

    Reviewed Nutter Butter Frozen Peanut Butter Pie

    "Wonderful recipe for peanut butter lovers! This was a huge hit with our family, but I found it to be a little too rich for my tastes.. and that was even after my hubby cut the sugar down to just 1/2 cup, heh. I think next time we;ll try what others suggested and layer with some chocolate pudding - that sounds amazing!"

    May 14, 2013 on Food.com

    Reviewed Dreamsicle Jello Salad

    "I really enjoyed this light & creamy dessert - you could lighten it up by using the lite versions of the pudding, Jello, and Cool Whip. Or make it a little more interesting by adding mini-marshmallows :) I think next time I might experiment with other fruits."

    May 14, 2013 on Food.com

    Reviewed Fresh Vegetable Pizza

    "My aunt used to make this, so I wanted to try it for myself & came across this recipe. We;ve already made it twice! It;s been a big hit each time. My sister remarked "It;s even better than Aunt C****;s veggie pizza!" The crust does seem to soften over time, so I think next time we;ll bake the crust a little longer. We love..."

    May 14, 2013 on Food.com

    Reviewed Pizza Dough for Thin Crust Pizza

    "Used this recipe for Stromboli, and it worked out very well! I followed the recipe exactly except I did add some garlic powder to the mix. I;m sure I;ll use this recipe again. Thanks!"

    May 14, 2013 on Food.com

    Saved Recipe Interesting Crock Pot Chicken by Manda

    Apr 29, 2013 on Food.com

    Reviewed Amazing White Trash Puff Balls

    "Made these a while back (Christmas before last), but I remember my family absolutely loved them! Great & simple little recipe. Thank you!"

    Jan 23, 2013 on Food.com

    Reviewed Baked Chicken Breast

    "Good recipe using stuff I usually have on hand. I did substitute cream of mushroom soup for the cream of chicken. I also had to use a lot more melted butter on top of the stuffing mix because the stuffing mix I used was getting too hard & burnt in the oven. Maybe it was just because I used a cheap mix or because my oven temp is off.. I don't know. ..."

    Jan 23, 2013 on Food.com

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    About Me

    I'm 22 and live with my husband in central Ohio. We enjoy asian cuisine, trying new restraunts, hiking, biking, reading, movies, videogames, frisbee/disc golf, ultimate frisbee, outdoors, board games, musicals, music, Broadway, plays.. anything and everything!

    Favorite Foods

    My current favorite food is Indian. I love Butter Chicken or Chicken Tikka Masala. I'd love to learn how to cook great Indian dishes - it's very difficult with the amount of spices they use, though. I also love Chinese dishes.

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