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    rickscott

    Houston, TX Metropolitan Area

    Chef #204116

    Houston, TX Metropolitan Area

    Joined: Mar 20, 2005

    Birthday: Feb 20

    My Journal

    Reviewed Grandmas Sloppy Joes

    "I;ve tried some other sloppy joe recipes, but none were just right. This is and the family loves it. I do add the optional mustard."

    Apr 26, 2013 on Food.com

    Saved Recipe Grandmas Sloppy Joes by ~*Miss Diggy*~

    Apr 26, 2013 on Food.com

    Reviewed Tacos from Scratch (Way Better Than a Packet and Just As Easy!)

    "I used to rely on packaged mixes for our taco meals until my granddaughter needed a low salt diet. This recipe fit the bill perfectly. Even if sodium isn;t an issue in the future this will still be my "go to" for tacos!"

    Apr 26, 2013 on Food.com

    Saved Recipe Tacos from Scratch (Way Better Than a Packet and Just As Easy!) by jackieblue

    Apr 26, 2013 on Food.com

    Saved Recipe Cinnamon Glazed Carrots by HokiesLady

    Sep 24, 2011 on Food.com

    Saved Recipe Cajun Spice Blend by Dancer^

    Sep 24, 2011 on Food.com

    Saved Recipe Prudhomme's Cajun Cauliflower in Garlic Sauce by Molly53

    Sep 24, 2011 on Food.com

    Saved Recipe Batter Dipped Deep Fried Cauliflower by *Parsley*

    Sep 24, 2011 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I started cooking when I was about 12 years old. I was a fan of Graham Kerr's "Galloping Gourmet" and my mother helped me buy the ingredients and cook Steak Diane after I saw it on his show.

    I can't cook for the family every night, but I try try to have one or two nights a week when I can fix them a home meal. Sunday is the day when my wife, 3 kids, 1 daughter-in-law, and 2 grand daughters get together to have a big dinner.

    My picture is me holding my "babies". Being a grandfather is really great. They call me Papa by the way.

    Favorite Foods

    Despite the possible health issues, my all time favorite is fried chicken! I do like chicken, pork, and fish better than beef. However, if I have a good grilled steak after a long abstinance, it does taste wonderful!

    I love rice, pasta, most vegetables, and adore green salads. There are some tastes I don't care for, but I try them every now and again. Sometimes I find my tastes have changed and find a new favorite!

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    My Website

    http://www.rickscott.com

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