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    mgilbert

    Chef #214000

    Joined: May 06, 2005

    My Journal

    Reviewed Sweet Salsa Dump Chicken - OAMC

    "This recipe doesn't need another glowing review but here it goes: I love this recipe! I also used the crockpot and to handle the extra sauce, I shredded the chicken before serving over rice, which worked great and was able to use the leftovers on sandwich buns. Thanks for sharing!"

    Jun 30, 2012 on Food.com

    Saved Recipe Taco Bell Quesadillas by 89240

    Mar 27, 2012 on Food.com

    Saved Recipe (Panera Bread) Black Bean Soup by najwa

    Mar 27, 2012 on Food.com

    Reviewed " Slightly Spicy" Black Bean Burgers

    "Used only salsa (no green chili sauce on hand) and made 6 smaller patties. Did take me a bit longer than the estimated 20 minutes to make! Otherwise, a great recipe and will make again. Thanks for sharing."

    Nov 5, 2011 on Food.com

    Reviewed Lentil Tomato Soup

    "Love this recipe! I used apple juice rather than white wine and two cups of low-sodium chicken broth (I'm not a vegan) and two cups water. Soup was perfect. Thanks for sharing."

    Oct 27, 2011 on Food.com

    Reviewed Kittencal's Tuna Melt Sandwich

    "This recipe is a go-to weeknight meal. I use vegenaise rather than mayonnaise and add a tablespoon of sweet relish and some craisins for sweetness and color. Beautiful. Thanks for the recipe."

    Oct 23, 2011 on Food.com

    Shared Recipe Gluten Free Italian Meatloaves

    "My mother's recipe that is adapted as gluten free. Can also be made dairy free."

    Oct 20, 2011 on Food.com

    Reviewed Copycat Lipton's Onion Soup Mix

    "This recipe is awesome. I keep a jar of the mixed dry ingredients and then add Better Than Bouillon when I'm ready to use it. Perfect! Thanks for sharing."

    Oct 20, 2011 on Food.com

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