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    dalemichaels

    SC

    Chef #2140716

    SC

    Joined: Jan 09, 2012

    My Journal

    Reviewed Applesauce Bread for Abm

    "As Good As any loaf of bread I've ever made in fullness, texture, and flavor. I increased the cinnamon, nutmeg, and added a little allspice. I used closer to a cup of shredded apple, used one yeast pack, and added about 6 TBSP of flour gradually during the kneading cycle to get the right dough ball. It filled the ABM almost to the lid and turned ou..."

    Jan 11, 2012 on Food.com

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