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"Don't change a thing. I used a mild smoke with pecan chips and full water pan in my smoker. My wife is not a fan of smoked meats but really liked this one. I lifted the skin so the brine could get to the meat easier."
Apr 15, 2013 on FoodNetwork.com
Reviewed Winter Vegetable Soup
"A truly wonderful soup. Like others have said, I was skeptical as I was making this thinking it was going to be bland. Not so. Don't adjust a thing! I did a 1/2 tsp. more of rosemary and it showed up. A bowl of this on a 25 degree day along with a nice french baguette won't get any better. Makes alot of soup, so will be canning some. Win win."
Feb 3, 2013 on FoodNetwork.com
Saved Recipe Olive Garden Pasta E Fagioli Soup in a Crock Pot (Copycat) by ravensmith
Jan 27, 2013 on Food.com
Not a shabby cook.