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Bartlett, IL
Saved Recipe Easy and Tasty Strawberry Shortcake by invictus
2 days ago on Food.com
Saved Recipe Crazy Pancakes by startnover
7 days ago on Food.com
Saved Recipe Stuffed Green Pepper Soup by Chef Songull
May 6, 2013 on Food.com
Reviewed Vegan Blueberry Muffins
"These are wonderful! I am not a vegan and did make a change to the recipe as I used butter and regular sugar rather than oil and stevia. I doubled the recipe and got 26 regular size muffins. Thanks, I needed something without eggs and these were so good I would make them again!"
Apr 29, 2013 on Food.com
Saved Recipe Vegan Blueberry Muffins by hannahactually
Apr 23, 2013 on Food.com
Reviewed Chewy Chocolate Cookies
"Incredible! I made them as directed but only used about 3/4 c of chocolate chips as it was all I had left. These cookies are so chocolaty and delicious. As others have noted, any type of chip could be used. I will be making these again whenever I crave chocolate."
Apr 20, 2013 on Food.com
Saved Recipe Chewy Chocolate Cookies by Tonkcats
Apr 18, 2013 on Food.com
Saved Recipe Chile Rellenos Casserole by For JT's Grandma
Apr 6, 2013 on Food.com
I am a teacher by day and a cook whenever I get the chance! I thoroughly enjoy cooking and trying new recipes. I have only a few things people expect to see at certain times of the year. Most of my friends know that if they want to have something again they had better request it because I am probably planning to try something new!
Desserts are what I enjoy cooking the most! I find that baking is relaxing for me as well as therapeutic at times! A long weekend or a strong source of frustration undoubtedly means two or three goodies showing up in the teacher?s lounge!
Breads are my new fascination. I have a stand mixer and put it to work at least once a month with a new bread recipe.
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