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Denver
Reviewed Gingerbread Boys and Girls
"I didn't think these turned out tasty enough. I tad chalky :( They were easy and fun to make and I did like the crunchy edges and softer center, but the flavor just lacked. "
Nov 11, 2012 on FoodNetwork.com
Reviewed Greek Split Pea Soup with Lemon
"This was decent. I am a big fan of split pea and ham, but thought this might be something different. It was good, but I wouldn't make it again. My kids didn't like that half the soup was pureed and the other half was not, so I ended up pureeing the whole thing. We also had to add some extra spices than called for...it just lacked something. A"
Nov 9, 2012 on FoodNetwork.com
Reviewed Super Yummy Chocolate Chunk Oatmeal Cookies
"WOW! I honestly thought before tasting these little babies 'now how good can these really be?' Well, ding-dang! They are so yummy. 5 stars from me....easy, had all the ingredients in my pantry and a step above other cookies. "
Oct 28, 2012 on FoodNetwork.com
Reviewed Awesome Apple Pie-lets
"Easy 5 stars for me. These were inexpensive, easy, little clean up, yummy and low-cal. These were so filling too! My kids and husband loved them as much as me. "
Oct 18, 2012 on Cooking Channel
Reviewed Zucchini Bread
"This was great. I halved the recipe to make one loaf and accidently used the entire 2 cups of zucchini! Woops! It was a tad zucchini heavy, but it still turned out absolutetly delish. I cut the sugar way back to about 3/4 a cup and also used a coconut oil and applesauce in place of the vegetable oil. It turned out very moist with a crispy edg"
Sep 1, 2012 on FoodNetwork.com
Reviewed 'Cue the Pulled Pork
"Hungry Girl is my new favorite. I loved this cheap, easy, lo-cal and delish recipe!! I bought her cookbook 300 under 300 and have been eating 5-6 meals from this book per day. I have been walking about 45 minutes and day also and have lost 5 lbs in one week. I am so excited! I have a hard time connecting with some of the other hosts that mak"
Aug 29, 2012 on FoodNetwork.com
Reviewed Chewy Toffee Bars
"We really enjoyed these. I have made them twice....they fell pretty bad both times. (Live in Denver, no earthly idea how to fix this) Anyway, the first time I followed the recipe exactly. 2nd time, i used a litte less brown sugar and also used 1/4 c toffee bits, 3/4 c chocolate chips and no nuts. The 2nd ones were SO much better I couldn't be"
Aug 28, 2012 on FoodNetwork.com
Reviewed Charred Corn Salad
"This was good. I made it for a family get together and it was tasty and well received. Don't know if I'll make it again, but it was good."
Aug 20, 2012 on FoodNetwork.com
I just started getting into cooking when I received a food processor as a gift this past Christmas. I am loving learning how to cook!
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