Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home Page / Profile
    Lost? Site Map

    Me & Mr. Jones

    Member since Jul 2005

    Chef #231198

    From Puyallup, Washington

    Flag as Inappropriate

    About Me

    I am a happily married mother of 2 DS and am a special education teacher. I am also lucky enough to live in the beautiful Pacific Northwest. I love spending time with my family, traveling, reading, shopping, running, and I love to bake. (Especially for others!) Favorite things to bake: bar cookies, sweet quick breads, cakes, muffins, cheesecakes.

    Favorite Foods

    My favorite's probably easier to list what I don't like: black raisins, green olives, eggs, lobster (I know; I'm a cheap date!), oysters, asparagus, squash, and yams. Otherwise, I'm pretty open to trying new things, and come from a long line of die-hard chocoholics!

    My absolute favorite restaurants:

    My Neck of the Woods: The Ram. They brew their own beer on-site. (Their "Total Disorder Porter" is incredible with this subtle chocolate note at the end!) The Flying Tomato: They're Deep-fried Ravioli rocks, and their 'The Godfather' pizza was an offer I just couldn't refuse!

    Carmel, IN: Strawberry Hill ice cream (Unfortunately, they went out of business some time ago.) However, they made the best ice cream on-site. There ice cream bars were TDF w/ a good 1/4" thickness of milk chocolate!

    In Wisconsin: Nate's (in Viroqua) A long-time family fave for Friday night fish fry. Really good fried cheese curds, too!
    The Riviera: The best German potato salad ever! (IMHO, natch.)

    Kauai: Waimea Brewing Co. The best Kalua pork I've ever tasted, and this insanely good light Lilikoi (passionfruit) beer.

    Sedona, AZ: Picazzos - Their motto: "Pizza is an art." A local gourmet pizza chain, they make this insanely good Chicken, Bacon, Gorgonzola pizza... White sauce with chicken, applewood-smoked bacon, crumbled gorgonzola, carmelized onions, and candied walnuts. WOW!

    Surprise, AZ: Karen's Creamery - Hands down, the BEST ice cream I've had in a long time. Their Carrot Cake ice cream is TDF! Our oldest DS got his first taste of Blue Moon flavored ice cream, and wants to re-create it at home this summer.

    My family loves it when I make my:
    Rich & Gooey Pecan Pie Bars #158522
    Mint Meltaway Bars (family recipe)
    English Toffee (family recipe)
    Brussel Sprouts w/ Pancetta & Balsamic Vinegar
    Party Potatoes (a Grandmother-in-Law recipe)
    Warm & Creamy Bacon Dip #131087
    Creamy Crock Pot Queso Blanco #228024
    Chinese Mystery Casserole #158524 (a MIL recipe)
    My Grandma's beef stew with mashed potatoes

    My Banners

    Over 475,000 Recipes Network of Sites