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    Baker Barb

    Whitehorse, Yukon, Canada

    Chef #231661

    Whitehorse, Yukon, Canada

    Joined: Jul 26, 2005

    My Journal

    Reviewed Fudge Crinkles (A Great 4 Ingredient Cake Mix Cookie)

    "These were really easy, super tasty and made a nice, soft cookie. I took it to a potluck and was asked for t..."

    May 2, 2010 on Recipezaar

    Reviewed Lucky Leprechan Lime Drink

    "We had a green themed St. Patrick's Day party and chose 2 green punches to experiment with - my friends are so..."

    Mar 13, 2010 on Recipezaar

    Reviewed Frosty Lime Punch

    "I had a St. Patty's "Green themed" potluck and tried out this recipe and the Lucky Leprechan Lime Drink (16006..."

    Mar 13, 2010 on Recipezaar

    About Me

    I love to bake - love it, love it!! I am also big into collecting cookbooks and forever trying out new recipes - sometimes to the delight of my family.... :) I read cookbooks like novels and always love to make 2 - 3 different versions of a recipe to make sure I get the "best one". I always experiment on guests so they never know what to expect and haven't had too many disasters so far!

    Favorite Foods

    I love most anything baked - maple syrup, brown sugar and caramel based are my weaknesses. Canadian Butter Tarts should be ranked as one of the best foods in the whole world... yummy! Otherwise, when I am making supper for my family or company I always rely on "comfort food" - nothing too exotic but always good tasting. I've also been drawn to old fashined Amish/Mennonite cooking - usually easy to make, makes a lot of food in one go and great tasting!

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