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near Carcassonne in the south
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Run a b&b in the south of France - old colourful house of character nr ancient Cite UNESCO site |
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Reviewed Banana Loaf Cake
"Excellent. Moist and tasty and so simple to make. I prepare it in minutes in the morning to cook with my croissants for my b&b and it stays fresh several days ... if there is any left. Good also for using up those spotty/black bananas. I added orange juice instead of milk to stop them colouring more."
Jul 23, 2012 on Food.com
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