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    Kats' Meow

    Camp Pendleton, CA

    Chef #235074

    Camp Pendleton, CA

    Joined: Aug 10, 2005

    Birthday: Jul 23

    My Journal

    Saved Recipe Sarah's Tilapia by blueguitargirl1985

    Mar 9, 2013 on Food.com

    Saved Recipe Roast Beef Horseradish Spirals by Derf

    Sep 1, 2012 on Food.com

    Saved Recipe North Carolina Pork BBQ (For Slow Cooker) by LK Devildog

    May 18, 2012 on Food.com

    Saved Recipe Deviled Eggs by Nurslinda

    Apr 5, 2012 on Food.com

    Saved Recipe Chicken Stir Fry by MizzNezz

    May 30, 2011 on Food.com

    Saved Recipe Best Steak Marinade by MahnaMahna

    May 30, 2011 on Food.com

    Saved Recipe Layered Summer Salad by Lainey6605

    Sep 2, 2010 on Food.com

    Saved Recipe Island Pork Tenderloin (Optional Salad) by Mrs Goodall

    Jul 10, 2010 on Recipezaar

    « Previous 1 2 3 Next »

    About Me

    I am a marine wife currently living in San Diego, CA (Camp Pendleton) with my wonderful husband of two years. I work for the Four Seasons Residence Club in Carlsbad, CA. I love my job, and whenever I don't I just try and concentrate on the beauty of the resort that is located in a natural aviary. When I'm not surfing Zaar for new recipes in my free time, I love going to the beach, playing tennis,volleyball, or hiking. My passion is travel, I really think the world is just too big to be in one place so I try to see and be in as many places as I can. Upcoming trips include Greece and Asia.

    Favorite Foods

    Tomatoes, Olives, Feta Cheese, Gouda Cheese, Lamb, pasta, chocolate, cream cheese, rhubarb, salad in olive oil dressing, and on and on and on and on and on ...

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