I'm looking for:

Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine

    • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Profile
    Lost? Site Map

    COMMENT ON THIS PROJECT

        

    Sign in

    All fields are required.

    E-mail Address:

    Password:

    Remember me on this computer

    Signing in

    Please enter your email address and we will send your password

    E-mail Address

    Your password has been sent and should arrive in your mailbox very soon.

    Not a member?

    Registering is quick and easy.
    Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.

    It's free and easy.

    JVernel

    Sag Harbor NY

    Love to cook with fresh vegetables, fruits and herbs.

    Chef #2460127

    Sag Harbor NY

    Joined: Oct 21, 2012

    My Journal

    Saved Recipe Pumpkin Black Bean Soup by *Parsley*

    Dec 31, 2012 on Food.com

    Saved Recipe Ww 0 Point Weight Watchers Cabbage Soup by dageret

    Nov 18, 2012 on Food.com

    Saved Recipe Ww 0 Point Weight Watchers Cabbage Soup by dageret

    Nov 18, 2012 on Food.com

    Saved Recipe Sausage and Apple Stuffed Acorn Squash by Kaarin

    Nov 18, 2012 on Food.com

    Reviewed Italian Lentil and Barley Soup

    "Great autumn afternoon soup. My vegetables were fresh from the farm stand. Although listed as optional, the cider vinegar is important for additional flavor. The combination of lentils and barley was an unexpected treat."

    Nov 11, 2012 on Food.com

    Reviewed Really Easy and Good Fried Green Tomatoes

    "Quick and tasty. Thanks."

    Nov 4, 2012 on Food.com

    Reviewed Slow Cooker Chicken, Tomato and White Bean Soup

    "One pot meals are always a convenience. I used frozen chicken breasts and chopped them before putting them in the crock pot and stewing initially on high. A bit too salty; perhaps it is best to use one bouillon cube or eliminate the bouillon all together. A nice winter afternoon soup."

    Nov 3, 2012 on Food.com

    Reviewed Golden Split Pea Soup

    "Tastes wonderful. Since I doubled the recipe it took a while to prepare the vegetables- peeling and chopping sweet potatoes and onions, grinding ginger, cutting the tomato and the like. I used the blender and the result is a creamy, golden soup. Low calorie. Worth the effort."

    Oct 27, 2012 on Food.com

    « Previous 1 2 Next »

    About Me

    A parent of three young adults, wife, and career accountant who loves to bake and make Sunday meals.  Soups are a weekly event in the autumn and winter.  I bake pies from scratch in all seasons, and appreciate a tasty one pot meal recipe.

    Fortunately we have easy access to many fresh veetables, fruits, and herbs.  My husband is an avid gardener.  Fresh seafood is readly available in our community. 

    Favorite Foods

    Artichokes, white peaches, fresh soups, fresh seafood namely just caught striped bass, quality baked goods.

    Advertisement

    Over 475,000 Recipes

    Food.com Network of Sites