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Reviewed Spicy Indian Dahl
"Great recipe and I did run into a glitch. I used cayenne pepper instead of chili powder and used 1 tsp as per a suggestion by another member. This was overly hot for me and it drowned out the other wonderful flavors. I had to add yogurt to turn the heat down. I take responsibility for this glitch as I should have added the cayenne a bit at a ti..."
Nov 4, 2012 on Food.com
Reviewed Yorkshire Pudding
"Well it was way undercooked, which could have been because I chilled the batter per Derf's idea. I had to put it back and and it still rose but the centre wasn't quite done yet again. I think the recipe is fine....may take 30-40 mins?"
Oct 29, 2012 on Food.com