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"This was my first time cooking with Rabe and it was very yummy. Here are my modifications: I used Penne, as that's what I had. I also used TVP Sausage Crumbles since we are mostly vegan and iInstead of the cheese, I used nutritional yeast. Once I served it, I sprinkled on some Lemon Pepper, more nutritional yeast and spray butter. Absolutely d..."
Jul 12, 2012 on Food.com