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Reviewed Pizza Casserole
"This recipe is awesome. ChefShelly made it for us when I got out of the hospital after having a baby. Tonight as I was making the recipe though I realized my only suggestion is to use a bigger pan. I used a 2 quart casserole pan and it was just to small so I put it in my 9x13 and that works much much better. Goes great with garlic bread to!"
Dec 18, 2012 on Food.com