Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
All fields are required.
Remember me on this computer
Please enter your email address and we will send your password
Your password has been sent and should arrive in your mailbox very soon.
Sign up for Food.com to share photos, show off your cooking chops, and connect to an enthusiastic and helpful community.
It's free and easy.
Reviewed Vegan Banana Oat Cookies
"love this recipe to use up one remaining banana and always have oats on hand, so thanks emerald. I reduced amount of sugar to one cup and used coconut oil. taste great. will try with applesauce too."
Feb 4, 2013 on Food.com
seasonal produce to make family frienldy food.
at the moment I love to make vegan eggplant moussake with pine nut cream-from Veganomicom.
Desserts with summer fruits-apple and rasberrry crumbles.
I prefer high protein and low carb ratio- so anything vegan in that regard going to get eaten!
My friends love my hummus and lentil lasagne.