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Reviewed Wild-Mushroom Bread Pudding
"I just made this again for part of our holiday meal. It is always a favorite. I do not use as much mushroom as called for. Try this paired with the filet of beef with Gorgonzola sauce recipe from the Barefoot Contessa. Amazing!!"
Dec 30, 2012 on Food.com
Saved Recipe Deep Dark Chocolate Cake from 'cook Yourself Thin' by Chef #603588
Jan 29, 2011 on Food.com