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    Member since Jan 2006

    Chef #280576

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    About Me

    I am an open-minded person that has experienced a lot of changes and different experiences. For example, I started off life as a musician and now I have my own accounting business as a CPA. I have lived in the East (S Korea) and the West (USA), and have visited many other places as well. I'm married and settled down now, but I'm still always changing and searching; and in suit with that, I don't often make the same dish twice. I'm always growing and I....well, I love new things.

    Favorite Foods

    What has remained my favorite food since childhood is green olives! I also love sushi, Korean food, pasta, and comfort food!

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