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    School Chef

    Ellwood City, PA

    I have been a School Food Service Director for over 15 years.

    Chef #309630

    Ellwood City, PA

    Joined: Apr 10, 2006

    Birthday: Sep 14

    My Journal

    Saved Recipe Olive Garden Smoked Mozzarella Fonduta by Cooks4_6

    Apr 5, 2013 on Food.com

    Saved Recipe Olive Garden Smoked Mozzarella Fonduta by Cooks4_6

    Apr 5, 2013 on Food.com

    Saved Recipe Olive Garden Smoked Mozzarella Fonduta by Cooks4_6

    Apr 5, 2013 on Food.com

    Saved Recipe Maple-Bacon Biscuit Bake by xtine

    Mar 14, 2013 on Food.com

    Reviewed Apricot Carrots

    "Really simple and tasty way to make carrots. This will be my new go to recipe for carrots when I want to change up my menu choices. Made for your 2013 Superbowl win."

    Feb 6, 2013 on Food.com

    Reviewed Apricot Carrots

    "Really simple and tasty way to make carrots. This will be my new go to recipe for carrots when I want to change up my menu choices. Made for your 2013 Superbowl win."

    Feb 6, 2013 on Food.com

    Saved Recipe Breaded Ranch or Ranchero Chicken by TheDancingCook

    Jan 31, 2013 on Food.com

    Saved Recipe Breaded Ranch or Ranchero Chicken by TheDancingCook

    Jan 31, 2013 on Food.com

    « Previous 1 2 3 Next »

    About Me

    I am a '73 graduate of the CIA- I now work in upper management for the non- profit sector of the food industry. Every once in a while I get to show off my cooking talents with special event catering. I love to be creative and teach others how cook. Over the years I have had the good fortune to cook for some very important people and always enjoyed sharing my recipes with them.



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    http://i23.photobucket.com/albums/b399/susied214/permanent%20collection/PACSpring2012.jpg

    Favorite Foods

    I live alone so I don't get the chance to share meals that I prepare. I like to experiment and can make a meal out of almost anything.
    Of course, anything Italian is my favorite for that is my ethnic back round, but I like most foods. I have always had to watch my weight so I don't like recipes that are fat ladden. I will take a recipe and adjust it to reduce that fat.

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