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    Tofino, Brittish Columbia

    Chef #317812

    Tofino, Brittish Columbia

    Joined: May 13, 2006

    Birthday: Mar 30

    My Journal

    Saved Recipe Sweet and Spicy Vegetarian Chili by Roosie

    Aug 30, 2012 on Food.com

    Saved Recipe Butterfinger Pie by Braunda

    Jul 31, 2012 on Food.com

    Saved Recipe Peanut Butter Mousse Cake With Chocolate Crust (Refrigerator) by Kittencalskitchen

    Apr 20, 2012 on Food.com

    Shared Recipe Low - Fat Wholesome Baked Oatmeal With Agave

    "Yummy, yummy! My kids love it!!! So fantastic , especially in the winter. It's also a wonderful comfort food....please enjoy:)"

    Jan 17, 2012 on Food.com

    Saved Recipe Healthy Cinnamon Cream Cheese Swirl Bread (Whole Wheat) by I Can't Believe It's Healthy

    Jan 12, 2012 on Food.com

    Saved Recipe Healthy Cinnamon Cream Cheese Swirl Bread (Whole Wheat) by I Can't Believe It's Healthy

    Jan 12, 2012 on Food.com

    Reviewed Healthy Cinnamon Cream Cheese Swirl Bread (Whole Wheat)

    "Great Bread. I did alter the recipe, but it was still delicious. I added a cup ful of heritage granola and a chopped up red delicious apple and folded it in. I also used whole wheat flour instead of all purpose flour.Therefore, I thought it would be best to add more baking powder.(?)Luckliy it worked out for the best:)I also switched most of the br..."

    Jan 12, 2012 on Food.com

    Reviewed Apricot Whole Wheat Bread

    "Dear Coffee Mom....I wanted your recipee to have a review, but to be fair, I changed the recipee to make it healthier still. I used 3/4 cup of agave syrup instead of honey( I know there is still a debate about agave syrup...), I doubled the amount of cinnamon, and I used an egg substitute. As you can see...I really did differ from your original rec..."

    Jan 7, 2012 on Food.com

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    About Me

    I run a beautiful bed and breakfast called Hertel's Beach House.My husband Mike and I have been happily married for the last year. We love to kickback and watch movies, beach comb, garden, cook, socialize, and jog. In the winter we travel, and I volunteer for different humanitarian organizations. I used to have a high paced job working as a manager of a million dollar makeup counter in California and now I enjoy life.

    Favorite Foods

    I love breakfast foods, International Foods, Interesting salads and sophisticated Hors d'veours. I am famous to my guests for mixing socializing and baking. I do this for hours everyday. It's heaven. What's not to love about cooking in a modern, magnificent kitchen.Thank God and the Universe.

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