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Cleveland, OH
Saved Recipe Curried Scallops by Sara 76
Jul 17, 2012 on Food.com
New Topic Question:Curried Scallops in Cooking Q & A
"Curried Scallops
I was curious as the best way to incorporate the egg. Do you beat it first?is it used to thicken the sauce? Or do you want it to be like egg in a fried rice?"
Jul 16, 2012 on Food.com
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